Equip the salad bar station with clean silverware and plates. Change the restaurant’s door sign from “Closed” to “Open”.Ensure the Point of System (POS) area is clean.Ensure bathrooms are clean and stocked with toiletries such as hand soap, sanitizer, toilet paper and air fresheners.Prepare bar garnishes such as orange peels, lemon twists, dehydrated fruit, edible flowers, cocktail onions and umbrellas.Sanitize menus, wine lists and bill folders.Restock tabletop items such as cutlery, glasses, salt and paper shakers, ketchup, mustard and napkins.Wipe down tables, chairs and highchairs.Clean trash or debris from the restaurant’s exterior.Turn off the restaurant’s security alarm.Here’s what your daily server side work checklist should include: Start Of Shift Tasks A server side work checklist includes tasks such as setting tables and cleaning glassware What Should Your Daily Server Side Work Checklist Include?
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